Today in this recipe, I’ll show you how to prepare Sweet Teriyaki Chicken or you can say that you will know the great recipe to make Sweet Teriyaki Chicken, today. So, without wasting time let’s start:
Ingredients To Make Sweet Teriyaki Chicken
To make the Sweet Teriyaki Chicken, the ingredients which are required to make this recipe are the following which are shown below:
- Four skinless and boneless chicken breasts
- First of all Campbell’s Oven Sauces, Sweet Teriyaki Chicken, 12-oz box
- Brown rice cooked in a steamer, if desired
- One medium red onion, cut into slices; three bell peppers, orange, yellow, and red (1) Eight-oz drained can of pineapple pieces (optional)
Instructions To Make Sweet Teriyaki Chicken
To make the Sweet Teriyaki Chicken, these are some very important instructions that you have to follow while making it. So by following these ones you will be able to make the Sweet Teriyaki Chicken and the instructions are the following which are shown below:
- Set oven temperature to 400°F.
- Chicken should be put in a 13 x 9″ baking dish. Put the peppers in a circle around the chicken. Add pineapple and red onion on top. Evenly cover the chicken, veggies, and pineapple with sauce.
- Bake for 40 minutes, or until the veggies are soft and the chicken is cooked through. Give it five minutes to sit.
- Add pineapple, veggies, and stir-fried sauce.
- Accompany with rice or any other preferred side dish.
Conclusion (Sweet Teriyaki Chicken)
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